- 100 g good quality dried figs
- 100 g walnuts, finely chopped
- sesame seeds
- orange flower or rose water
- Open the figs in the middle and sprinkle with orange water and cinnamon.
- Stuff the figs with walnuts and sesame seeds, then fold them.
- Bake in the oven at 200*C for a few minutes or until soft.
- Serve hot.