Greek Recipes

Greek and Cypriot recipes

Search Results for: arugula

Arugula Salad with Fennel Root & Orange

Salata Roka me Finokio kai Portokali In Greek: σαλάτα ρόκα με φινόκιο και πορτοκάλι, say sah-LAH-tah ROH-kah meh fee-NO-keeyoh keh por-toh-KAH-lee Arugula is a winter green, making this a fabulous choice with other winter favorites of fennel root and oranges. Be sure to use pearl or boiler (small) onions which contribute a sweeter taste than […]

Arugula – Roka herb

Greek name and pronunciation Roka, ρόκα, pronounced RO-kah At the market: Arugula, also known as rocket, is sold either loose-leaf or banded in bunches, in the green grocer section. Physical description: Arugula leaves are a rich, dark green color. It has a peppery, mustard-like flavor,is a rich source of iron, and is high in vitamins […]

What Did the Ancient Greeks Eat

Question: What Did the Ancient Greeks Eat? Answer:The foods of ancient Greece were similar to foods we eat today, but did not include many that have become important parts of modern Greek cooking. For example, tomatoes, peppers, potatoes, and bananas didn’t arrive in Greece until after the discovery of the Americas in the 15th century, because […]

Greek Herbs

They enhance taste, and are responsible for the most delicious smells that come from a traditional Greek kitchen. Learn about the individual herbs that are perennial favorites of the best Greek cooks. Arugula – Roka Basil – Vasilikos Bay Leaf – Dafni Dill – Anithos Fennel – Marathos Marjoram – Mantzourana Mint – Dyosmos Nutmeg – Moschokarido Oregano – Rigani Parsley – Maidanos Purslane – Glistrida Rosemary – Dentrolivano Sage – Faskomilo […]

Salads

Mediterranean Greek Salad Greek Pasta Salad Greek Orzo Salad Greek Garbanzo Bean Salad Traditional Greek salad Greek Hot Potato Salad Greek Swirls Salad Athenian Salad (Salata Athenas) Greek tuna salad Saganaki Greek salad Basic Recipe for Greek Salad Dressing Cos (Romaine) Lettuce Salad – Maroulosalata Zorba salad Beetroot – Pandzaria Salad recipe 1 Beetroot – […]