Greek Recipes

Greek and Cypriot recipes

Cypriot Desserts

Loukoumades (fried doughballs in syrup), Loukoumia, Ravani, Touloumbes and Baklavas are some well-loved desserts. There are also Pastish, cookies made of ground almonds, that are offered to guests at weddings. Flaounes are savory Easter pies that contain goats cheese (or a variety of cheeses), eggs, spices and herbs all wrapped in a yeast pastry, then brushed with egg […]

Greek Desserts

Coffee Cake-Style Cakes (9) Cookies & Biscotti (16) Donuts, Puffs, and Other Fried Dough Sweets (12) Ices & Ice Creams (4) Pancakes & Crepes (3) Amigdalota (Greek Almond Macaroons) Apple Baklava Greek and Cypriot Jam recipes Greek Ek Mek Sweet – Ekmek Kataifi Custard in Fillo Pastry – Galaktoboureko Christmas Pudding – Xristougenniatiki Poutinga Greek Lemon & Yogurt Cake – […]

Greek and Cypriot recipes

Greek recipes Appetizers & Starters Vegetables & Pulse Sauses Salads Soups Festive Greek recipes Meat dishes Seafood Baking  Desserts Greek Pasta Recipes Pilaf Reicpes Coffees,Teas,Spirits and Other Drinks Herbs and Spices Others Cypriot recipes Mezethes – Starters Vegetables & Pulse Salads Soups Meat dishes Seafood Baking  Desserts  Other recipes Cyprus Local Drinks The main herbs […]

Thaktila (Lady’s Fingers)

Thaktila is a strictly Cypriot dessert that whoever tried it went back for more. Thaktila recipe has being in every Cypriot house preserved for generations and past on from mother to daughter. You can have it in your list of favorite desserts for making it for your friends and family. Dough ingredients: 3 cups of […]

Cyprus Cuisine (122)

Cypriot cuisine is the cuisine of Cyprus and can be described as a blend of Greek cuisines. Greek Cypriot cuisine is another regional Greek cuisine along with Cretan, Ionian, or Attic. Modern western cuisine (especially fast food) has an increasing influence on the day-to-day diet on the island. The names given to the foods of the Cypriot cuisine are different […]