Greek Recipes

Greek and Cypriot recipes

Greek Bruschetta – Lathovrekhto

In Greek: λαδοβρεχτό, pronounced lah-thoh-vrekh-TOH The word lathovrekhto means “moistened with oil.” Rusks (paximathia, παξιμάδια, say: pahk-see-MAHTH-yah), which are twice-baked breads, or grilled country breads form the base of these simple mezethes or appetizers. I well remember, as a new bride in Greece, being offered a thick slab of grilled bread topped with fabulous extra […]